Description
Job Summary:
We are seeking a responsible and hardworking individual for general maintenance and ensuring hygiene in restaurant facilities.
Key Points:
1. General cleaning and maintenance of facilities.
2. Ensure hygiene in service areas and kitchen.
3. Responsible, hardworking, and respectful.
**About the Position:**
**Responsibilities:**
* General cleaning and maintenance of facilities.
* Ensure hygiene in service areas and kitchen.
* Comply with disinfection protocols.
**Employment Type:** MYPE Regime
**Working Hours:** Monday to Sunday (day off on Thursdays), 9:00 AM to 5:00 PM / 10:00 AM to 6:00 PM (8 hours daily), shift to be chosen.
**Work Location:** Cavia Restaurant \- Av. Teodoro Valcárcel 639, Urb. Primavera (opposite La Galletera del Norte).
**Age:** 25–45 years (approximate).
**Gender:** Female.
**Personality:** Responsible, hardworking, and respectful.
**Other Requirements:** Immediate availability.
Job Type: Full-time
Salary: S/.1,130\.00 per month
Workplace: On-site employment