Description
Job Summary:
Customer service, order taking, beverage preparation, and maintenance of cleanliness in a service environment.
Key Highlights:
1. Customer service and seating arrangement
2. Beverage preparation and service support
3. Maintenance of cleanliness and order
Responsibilities:
* Greet customers
* Seat customers in designated areas of the establishment
* Accurately and clearly take customer orders, making daily recommendations
* Assist with processing customer payments
* Keep cups and cutlery clean for service replenishment
* Prepare hot and cold beverages
* Stock prepared food items
* Clean service stations, dining area, and bar counter
* Perform other duties inherent to the position
Schedule: Monday to Saturday
Starting Salary: S/1,200 \+ tips
Work Hours: 48 hrs.
Employment Type: Payroll or RxH
Position Type: Part-Time
Salary: From S/.1,200\.00 per month
Work Location: On-site employment