Description
Job Summary:
A restaurant chain is seeking a dynamic and responsible Grill Cook, passionate about preparing meats and grilled products, for its location in La Punta – Callao.
Key Responsibilities:
1. Prepare and cook meats and grilled products.
2. Maintain order and cleanliness in the grill area.
3. Teamwork and attention to detail.
Grill Cook – La Punta Callao Branch
A restaurant chain is seeking a Grill Cook for its La Punta – Callao branch: a dynamic, responsible, and passionate individual regarding the preparation of meats and grilled products.
Main Responsibilities
* Prepare and cook meats, poultry, and other grilled products.
* Monitor cooking times and presentation of dishes.
* Maintain order and cleanliness in the grill area.
* Verify proper storage and rotation of supplies.
* Comply with quality, hygiene, and Good Manufacturing Practices (GMP) standards.
* Coordinate with the kitchen to ensure appropriate service timing.
* Assist in supply control and prevent unnecessary waste.
Requirements
* Minimum 6 months of experience as a grill cook or grill assistant.
* Knowledge of meat handling and cooking doneness levels.
* Experience in restaurants or food service chains.
* Ability to work under pressure.
* Availability to work rotating shifts.
* Availability to work in La Punta – Callao.
Competencies
* Speed and organization.
* Teamwork.
* Responsibility and commitment.
* Attention to detail.
* Proactivity.
We Offer
* Market-competitive salary.
* Formal employment with statutory benefits.
* Covered meals.
* Career development path.
* Positive work environment.
Application Questions:
* Do you have experience as a grill cook or grill assistant? Please briefly describe.
* Which types of meats and cooking doneness levels are you proficient in?
* Are you available to work rotating shifts in La Punta – Callao?
* What is your expected salary?
* Please provide your current phone number and WhatsApp number.
Work Location: On-site employment