Chef

Description

Job Summary: AYNÉ CEVICHERÍA is seeking a culinary professional with experience in ceviche preparation for cold and/or hot dishes, on a full-time basis. Key Highlights: 1. Experience in ceviche restaurants 2. Studies in gastronomy or related fields 3. Positive work environment AYNÉ CEVICHERÍA is looking for a new culinary talent. Requirements: \- Studies in gastronomy or related fields. \- Experience in ceviche preparation for cold and/or hot dishes. \- Immediate availability for a full-time work schedule (8:30 a.m. \- 5:30 p.m.). Benefits: \- Formal employment registration from day one. \- Positive work environment. \- Health insurance, CTS (Compensación por Tiempo de Servicios), two annual bonuses, and paid vacation. Employment Type: Full-time Salary: S/.1,500\.00 \- S/.3,000\.00 per month Work Location: On-site employment