Description
Job Summary:
We are seeking a proactive and responsible Kitchen Assistant with a passion for gastronomy to support dish preparation and maintain kitchen order.
Key Responsibilities:
1. Support in preparing menu dishes (breakfast and lunch)
2. Service-oriented, responsible, and proactive individual
3. Teamwork and passion for gastronomy
Support in preparing menu dishes (breakfast and lunch)
Ensure appropriate quantities of ingredients required for the day
Prepare sauces, side dishes, and beverages
Receive, inspect, clean, and distribute goods
Clean, peel, and cut vegetables
Mix ingredients, restock supplies, and assist in production
Check stock levels of ingredients to be used during service as needed
Assist the cook in keeping the kitchen and storage area clean
Other duties related to the position.
Requirements:
Six months of experience as a Kitchen Assistant
Service-oriented, responsible, proactive, quick-thinking, well-organized, articulate, courteous, team-oriented, orderly, punctual, and passionate about gastronomy
Reside in areas adjacent to Comas
Working Hours:
Monday to Saturday, 8:00 AM to 6:00 PM (with a 1-hour break); Sundays and holidays off
Salary: S/.1,300.00 - S/.1,400.00 per month
Work Location: On-site employment