Description
Job Summary:
We are seeking a passionate and committed Cook to prepare food, manage kitchen operations, and ensure hygiene compliance.
Key Highlights:
1. Join a dynamic and collaborative team
2. Prepare food according to the established menu
3. Assist in organizing and cleaning the kitchen area
We are looking for a Cook – Join our team!
We are seeking a **Cook** who is passionate about cooking, committed, and eager to grow in a dynamic, team-oriented environment.
Main Responsibilities:
* Prepare food according to the established menu.
* Operate ovens, frying equipment, and stir-fry stations.
* Comply with food hygiene and safety standards.
* Assist in organizing and cleaning the kitchen area.
Requirements:
* Minimum 6 months of experience in a kitchen or similar roles.
* Experience in the gastronomy industry is preferred.
* Technical studies in Gastronomy (preferred).
* Valid health certificate.
* Reside in areas near the workplace.
* Proactive, punctual, responsible, and able to work under pressure.
Schedule:
Monday to Sunday, from 3:30 p.m. to 1:00 a.m.
Rotating days off between Monday and Thursday.
We Offer:
* Enrollment in REMYPE payroll.
* Positive work environment.
Apply by sending your CV to: **Pamela@growconsultores.com**
Contact: 918 067 255 \- 925 274 746
Salary: S/.1,700\.00 \- S/.1,800\.00 per month
Workplace: On-site employment