Cook

Description

Job Summary: We are seeking a passionate Cook with experience in griddle cooking and Tex-Mex cuisine, strong leadership skills, and a positive attitude to join our committed and dynamic team. Key Highlights: 1. Experience in Tex-Mex cuisine and griddle operation 2. Coordination of ingredient preparation and performance indicator monitoring 3. Growth opportunities within a dynamic team Profile and Responsibilities: Join our team as a Cook at a Tex-Mex restaurant—we are looking for someone passionate about gastronomy, experienced in griddle cooking and general kitchen operations, with leadership qualities and love for their work. If you possess a positive attitude, kitchen experience, and flexible availability, we want to meet you! You will be part of a dedicated and service-oriented team; as a Cook, you will be responsible for coordinating ingredient preparation and maintaining control over service performance indicators. Many of our dishes require griddle operation to prepare Mexican/Tex\-Mex specialties such as tacos, burritos, and quesadillas, among others. You will learn from a dynamic kitchen environment offering full growth potential and high career projection. **Main Tasks and Responsibilities:** * Preparation and cooking of items on the griddle. * Quality control and presentation of dishes. * Organization and cleanliness of the work area. * Adherence to restaurant recipes and procedures. * General support to the kitchen team as needed. **We Offer:** * Job stability. * A positive work environment. * Growth opportunities. * Compensation commensurate with experience. * Registration under the microenterprise payroll system. * Salary to be determined based on experience and practical assessment. Employment Type: Full-time Salary: S/.1,500\.00 \- S/.1,800\.00 per month Application Question(s): * Are you available for flexible hours and transportation to Miraflores during night shifts? Work Location: On-site employment