




Job Summary: A renowned bakery brand is seeking a Pastry Assistant for assembly and technical decoration of desserts, ensuring quality and hygiene standards. Key Responsibilities: 1. Assembly and technical decoration of desserts 2. Ensuring quality and hygiene standards 3. Support in baking and finishing areas A renowned bakery brand is seeking to hire a **Pastry Assistant** for its branch in La Molina (La Fontana). **Responsibilities:** * Assembly and technical decoration of desserts (fudge, creams). * Ensuring quality and hygiene standards in production. * Support in baking and finishing areas. **Requirements:** * Minimum 2 years of experience in bakeries or cafés. * Proficiency in using piping bags and aesthetic finishing techniques. * Immediate availability for rotating shifts (7 am \- 9 pm). **We Offer:** * Full payroll registration with statutory benefits from day one. * Competitive salary \+ profit-sharing. * Uniforms and professional development opportunities. Employment Type: Full-time Salary: S/.1,530\.00 per month Application Question(s): * Please enter your mobile and WhatsApp number here Work Location: On-site employment


