Kitchen Assistant

Description

Job Summary: We are seeking a Kitchen Assistant for a Creole restaurant, eager to learn and possessing organizational skills, attention to detail, and tolerance for pressure. Key Highlights: 1. Opportunity to learn in Creole cuisine 2. Varied kitchen support duties 3. Organized and detail-oriented work environment A Creole restaurant needs to hire a kitchen assistant. **Requirements:** * Eagerness to learn. * Organizational ability, attention to detail, and tolerance for pressure. **General Responsibilities:** * Wash dishes and cutlery used by customers. * Assist in peeling and cutting ingredients such as potatoes, squash, onions, tomatoes, etc. * Portion ingredients (e.g., bases, chicken, meats, etc.) and label them. * Clean kitchen and dining area appliances and equipment, including hoods. * Label ingredients. * Serve menu dishes. * Maintain an orderly workspace. **Benefits:** * Free lunch and dinner. * Performance bonuses. **Schedule:** * Monday to Sunday, 9:00 AM to 6:00 PM (rest day on Tuesday or Thursday). **Address:** * The establishment is located on Cajamar Street, at the intersection with Quilca Avenue, three blocks from the Quilca Tottus, between SMP and Callao Cercado. **Position Type:** * Full-time. **Salary:** * S/.1130.00 per month. Salary: S/.1,130.00 per month. Workplace: On-site employment