Description
Job Summary:
Assist in kneading, shaping, and dispatching bakery products, ensuring cleanliness of the area and equipment.
Key Responsibilities:
1. Assist in kneading and shaping breads and bakery products.
2. Maintain and operate baking equipment in good condition.
3. Support the packaging line when necessary.
\_Assist in kneading and shaping various breads and packaged bakery products.
\_Operate and maintain ovens and baking equipment in good working condition.
\_Dispatch breads into crates according to their designated color and location.
\_Clean and disinfect the work area, materials, and equipment daily.
\_Support the bakery packaging line only when necessary.
\* This position is for the bakery production plant; candidates who do not meet the requirements should refrain from applying.
\* Minimum required experience: 3 months
Employment Type: Full-time
Salary: S/.1,350\.00 \- S/.1,500\.00 per month
Work Location: On-site employment