Cook

Description

Job Summary: Capital Restobar is seeking an experienced Cook to prepare and present dishes across various kitchen stations. Key Highlights: 1. Career path and professional development opportunities 2. Ongoing training 3. Pleasant work environment with flexible working hours The Capital Restobar family is looking for the following talent to join our team: **Cook** Requirements: * Technical studies in **Gastronomy, Culinary Arts, or related fields** (preferred). * Minimum of **1 year of experience as a Cook** in restaurants, hotels, cafeterias, or other food service establishments. * Knowledge of dish preparation and presentation according to recipes and established standards. * Experience handling different kitchen stations * Basic knowledge of food preservation, storage, and rotation * Residency in Barranco or nearby areas * Availability to work rotating shifts We Offer: * Formal employment registration (payroll) * Career path and professional development * Training programs * Flexible working hours * Pleasant work environment * Incentives * Others Join our team today! Salary: S/.1,800.00 - S/.2,000.00 per month Application Question(s): * Which district do you live in? * What are your salary expectations? Work Location: On-site employment