Description
Job Summary:
We are seeking a Kitchen Assistant with experience in Criolla, Northern, Seafood, Oriental, and Fusion cuisines, to prepare soups, appetizers, and à la carte dishes.
Key Highlights:
1. Proven experience in Criolla, Northern, Seafood, Oriental, and Fusion cuisines
2. Preparation of soups, cold and hot appetizers, and à la carte dishes
3. Knowledge of food preservation according to Good Manufacturing Practices (GMP) and sanitary regulations
Kitchen Assistant
A Kitchen Assistant is required for Criolla, Northern, Seafood, Oriental, and Fusion cuisines, with proven experience, to prepare soups, cold and hot appetizers for lunches, and à la carte dishes, with knowledge of food preservation according to Good Manufacturing Practices (GMP) and sanitary regulations.
Salary: PEN 1,400–1,700 per month, depending on experience
Day off: 1 day per week
Experience: Minimum 2 years
Employment type: Full-time
Availability to work rotating shifts
Education: Technical degree in Gastronomy (preferred)
Immediate availability.
Location: Los Olivos District. Preference given to candidates residing near the workplace.
Interested candidates should contact via WhatsApp at 992853334
Employment type: Full-time
Salary: PEN 1,400.00 – PEN 1,700.00 per month
Workplace: On-site employment