Kitchen Assistant

Description

Job Summary: We are seeking Kitchen Assistants to support food preparation, production, and cooking, ensuring quality and hygiene standards. Key Highlights: 1. Support in the preparation and production of culinary ingredients. 2. Teamwork and proactivity in a high-demand environment. 3. Opportunity for professional growth. **KITCHEN ASSISTANTS** Kingdom Hotel is looking for talent to join its Buffet Restaurant located in Lince. **What will be your objective?** Provide support in food preparation, production, and cooking across various stations, ensuring compliance with kitchen quality, presentation, and hygiene standards. **Main Responsibilities:** \*Assist in preparing and producing ingredients according to recipes and established standards. \*Perform tasks at stations such as production, frying, steaming, sautéing, wok, and chaufa, as assigned. \*Carry out processes including ingredient prepping, chopping, portioning, and plating. \*Maintain your station clean, organized, and well-stocked during your shift. \*Comply with hygiene protocols, Good Manufacturing Practices (GMP), and food handling procedures. \*Report incidents or supply requirements. \*Assist with closing procedures, deep cleaning, and mise en place. **Requirements:** \*Technical or incomplete studies in Gastronomy (preferred). \*Minimum 1 year of experience as a kitchen assistant in restaurants. \*Experience in areas such as production, wok, sautéing, frying, or ingredient prepping. \*Preferred experience in Oriental cuisine or high-volume operations. \*Basic knowledge of cooking techniques and food handling. \*Availability to work rotating shifts. \*Availability to work in Lince. \*Ability to perform effectively in high-operational-demand environments and under pressure. \*Teamwork, organization, and proactive attitude. **Benefits:** Formal employment contract \- MYPE regime. Meal allowance. Opportunity for growth. Employment type: Full-time, Permanent Work location: On-site employment