Baker and Pastry Chef

Description

Job Summary: We are seeking passionate and responsible bakers/pastry chefs with experience in traditional bakery and pastry, dough handling, fermentation, and decoration. Key Highlights: 1. Excellent work environment 2. Job stability 3. Opportunity for professional growth and development Are you passionate about baking and pastry? We want you to join our team! Requirements: Experience in preparing traditional breads. Knowledge of cake, cupcake, dessert, and other pastry product preparation. Proficiency in dough handling, fermentation, baking, and basic decoration. Responsible, punctual, and team-oriented. Commitment to quality, order, and cleanliness. We Offer: Salary commensurate with experience. Excellent work environment. Job stability. Opportunity for professional growth and development. Workplace: Puente Piedra Interested candidates: Please send your CV to 924224823 Workplace: On-site employment