JUNIOR COOK

Job Summary: We are seeking a responsible cook with knowledge of Creole cuisine. Key Highlights: 1. Cook with knowledge of Creole cuisine 2. Responsi
- Cook with knowledge of Creole cuisine
- Responsible person

Job Summary: We are seeking a chef for a new ceviche bar gastronomic concept, focused on Peruvian cuisine, fish and seafood. Key Highlights: 1. New ceviche bar gastronomic concept 2. Specialization in Peruvian cuisine, fish and seafood 3. Economically strong group with international presence An economically strong group with presence in the Dominican Republic, Mexico and Peru is seeking a chef for a new ceviche bar gastronomic concept, focused on Peruvian cuisine, fish and seafood. Salary: S/.1,500\.00 per month Workplace: On-site employment
María García
Indeed · HR