JUNIOR COOK

Job Summary: We are seeking a responsible cook with knowledge of Creole cuisine. Key Highlights: 1. Cook with knowledge of Creole cuisine 2. Responsi
- Cook with knowledge of Creole cuisine
- Responsible person

Job Summary: We are seeking a cook with experience in preparing traditional Peruvian breakfasts and lunches, who is efficient and proactive. Key Highlights: 1. Experience in breakfast and lunch preparation 2. Delicious seasoning 3. Efficient and proactive COOK WANTED We are looking for a cook capable of preparing breakfasts and lunches with delicious seasoning. Requirements: Experience as a cook specializing in traditional Peruvian cuisine, including breakfasts Efficient and proactive Salary: To be discussed Location: Av. Santiago Antúnez de Mayolo 1750, San Martín de Porres 15108, or Av. SMP, Av. Paramonga, Block B1, Lot 1, Urb. Los Portales, at the intersection with Av. Tantamayo TWO LOCATIONS AVAILABLE — VACANCIES AT EITHER LOCATION. Indicate via WhatsApp which location you are applying to. Working hours: 6 AM to 3 PM (flexible) Contact number: 982821275 — please send your CV Workplace: On-site employment Salary: S/.1\.00 per month Workplace: On-site employment
María García
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