JUNIOR COOK

Job Summary: We are seeking a responsible cook with knowledge of Creole cuisine. Key Highlights: 1. Cook with knowledge of Creole cuisine 2. Responsi
- Cook with knowledge of Creole cuisine
- Responsible person

Job Summary: We are seeking customer service personnel with fast-food experience for a concession stand at the National University of Engineering. Key Highlights: 1. Requires experience and teamwork 2. Working hours from Monday to Saturday 3. Full-time and part-time shifts available The concession stand at the National University of Engineering needs to fill the customer service position. Work shift: full-time and part-time Work schedule: Monday to Saturday. NO Sundays, NO holidays Experience and teamwork required. A person familiar with fast food is needed for the evening shift. Salary: S/.1,400\.00 \- S/.1,500\.00 per month Workplace: On-site employment

María García
Indeed · HR