JUNIOR COOK

Job Summary: We are seeking a responsible cook with knowledge of Creole cuisine. Key Highlights: 1. Cook with knowledge of Creole cuisine 2. Responsi
- Cook with knowledge of Creole cuisine
- Responsible person

Job Summary: We are seeking a committed and passionate Pastry Chef to prepare and decorate pastry products while maintaining order and cleanliness in the work area. Key Highlights: 1. Committed and passionate about baking 2. Preparation and decoration of pastry products 3. Collaborative teamwork We are looking for a **Pastry Chef** who is committed, organized, and passionate about baking to join our production team. Main Responsibilities: * Preparation and execution of base recipes: cookies, empanadas, cakes, brownies, and other pastry products. * Basic cake and dessert decoration. * Maintaining constant order, cleanliness, and disinfection of the work area and utensils. * Compliance with Good Manufacturing Practices (GMP) and food hygiene regulations. * Supporting daily inventory control and verification of raw materials and finished products. * Proper storage and preservation of raw materials. * Quality and final presentation verification of products. * Participation in inventory counts and reporting of missing or soon-to-expire supplies. * Collaborative work with the production team and area supervisor. Requirements: * Minimum 6 months of experience as a Pastry Chef. * Studies in Gastronomy or Pastry (in progress, completed, or empirical). * Knowledge of good food handling practices. * Availability to work rotating shifts. * Residence in nearby areas. * Valid health certificate. Competencies: * Ability to work under pressure. * Orderliness and cleanliness. * Teamwork. * Proactivity. * Honesty and punctuality. * Speed and commitment. Schedule: **Monday to Friday (rotating shifts every 15 days):** * 7:00 a.m. to 3:00 p.m. * 8:00 a.m. to 4:00 p.m. * 10:30 a.m. to 6:30 p.m. **Saturdays:** 8:00 a.m. to 1:30 p.m. **Day off:** Sundays. Benefits: * Market-competitive salary * Formal employment under MYPE payroll. * Career development path. * Positive work environment. * Birthday leave. Interested candidates should send their CV to: **pamela@growconsultores.pe** Contact: **925 274 746** Salary: S/.1,130.00 - S/.1,300.00 per month Workplace: On-site employment
María García
Indeed · HR