JUNIOR COOK

Job Summary: We are seeking a responsible cook with knowledge of Creole cuisine. Key Highlights: 1. Cook with knowledge of Creole cuisine 2. Responsi
- Cook with knowledge of Creole cuisine
- Responsible person

Position Summary: We are seeking a creative and dynamic pastry chef with experience in dessert preparation to join our café, passionate about baking. Key Highlights: 1. Dynamic, creative person with experience in desserts 2. Knowledge of dessert, cake, cupcake, and cookie preparation 3. Responsible, proactive, and detail-oriented We are looking for pastry talent for our café. Working hours: 3:00 PM to 9:00 PM We want to welcome a dynamic, creative, and experienced dessert professional who is eager to continue growing in this sweet world. We are looking for someone who: * Has knowledge of preparing desserts, cakes, cupcakes, cookies, and other delicacies. * Follows recipes precisely, but also has initiative to contribute new ideas. * Is responsible, proactive, and detail-oriented. * Has prior experience in the pastry field and strong enthusiasm for continued learning. If you are passionate about baking, enjoy working as part of a team, and love delighting customers with unique flavors, we want to meet you! Employment Type: Full-time Work Location: On-site
María García
Indeed · HR