Production Operator (Cake Decoration)

Description

Job Summary: We are seeking a Cake Decoration Operator to decorate cakes, pastries, and desserts using techniques such as fondant and buttercream, ensuring aesthetic quality and collaborating effectively within a team. Key Highlights: 1. Experience in cake decoration, pastry arts, or similar crafts 2. Proficiency in handling fondant and buttercream 3. Teamwork and ability to work under pressure Position: Cake Decoration Operator Main Responsibilities * Decorate individual cakes, pastries, and desserts following seasonal design specifications and established quality standards. * Handle and apply various decoration techniques (fondant, buttercream) * Ensure aesthetic quality and adherence to production timelines. * Maintain order and hygiene in the work area. * Collaborate with the pastry team to prepare decorative elements. Requirements * **Proven Experience:** Minimum 1 year of experience in cake decoration, pastry arts, or similar crafts (please indicate if experience in holiday-themed decoration is an advantage). * **Key Skills:** Proficiency in handling fondant and buttercream. * **Availability:** **Mandatory** full availability, including weekends and extended hours, especially during peak campaign weeks (December). * **Attitude:** Proactivity, commitment, and ability to work under pressure and in a team. Contact number: 948123257 Address: Pucallpa 236, Breña 15083 Job Type: Full-time Salary: Starting from S/.1,700\.00 per month Work Location: On-site employment