Description
Job Summary:
We are seeking a cook with experience in dish preparation, mise en place, and knowledge of Peruvian cuisine and pizza dough.
Key Highlights:
1. Experience in preparing menu dishes
2. Knowledge of Peruvian cuisine
3. Basic knowledge of pizza dough preparation
Cook required
Responsibilities:
\- Labeling
\- Mise en place
\- Preparation of menu dishes
\- BPM (Good Manufacturing Practices)
\- Inventory
Requirements:
\- 1 to 2 years of cooking experience preferred
\- Knowledge of Peruvian cuisine
\- Basic knowledge of pizza dough preparation
Employment Type: Full-time, Permanent
Salary: S/.1,500\.00 \- S/.1,800\.00 per month
Education:
* Technical certificate incomplete or in progress (Desirable)
Work Location: On-site employment