Kitchen Assistant (Lima City Center)

Description

Job Summary: We are seeking a committed Kitchen Assistant for Puerto 260, with experience in cold and hot dishes, knowledge of Good Manufacturing Practices (GMP), and a desire for professional development. Key Highlights: 1. Growth opportunities within the gastronomic group. 2. Training on our brands and products. We are Puerto 260, currently searching for a committed individual with aspirations for professional development to fill the position of: **Kitchen Assistant at Puerto 260 Restaurant** **What Are We Looking For?** * Minimum 1 year of experience preparing cold and hot dishes. * Knowledge of Good Manufacturing Practices (GMP). * Availability to work Monday through Sunday, from 9:00 AM to 6:00 PM, with one rotating day off. * Availability to work in Lima City Center. **What Challenges Await You?** * Properly prepare and present all types of hot and cold dishes. * Verify and maintain proper functioning of assigned equipment. * Manage conservation and production of supplies. * Organize necessary supplies and utensils for dish preparation (Mise en Place). * Perform cleaning and disinfection of your work area. **What Do We Offer?** * Lunch provided by the restaurant. * Training on our brands and products. * Growth opportunities within the gastronomic group. * Formal employment registration (all statutory benefits \- medium-sized enterprise). We look forward to welcoming you into our gastronomic family! Application Questions: * The schedule is Monday through Sunday, 9:00 AM to 6:00 PM, with one rotating day off — do you agree? * In which district do you currently reside? * How many years of experience do you have as a Kitchen Assistant in a cevichería? * What is your salary expectation? * Are you available to work in Lima City Center? * Please provide your current mobile phone number. Work Location: On-site employment