Description
Job Summary:
We are seeking staff for food preparation including burgers and wings, sauce preparation, and maintaining hygiene in the workplace.
Key Responsibilities:
1. Preparation of a variety of quick dishes.
2. Preparation of sauces and creams.
3. Maintenance of hygiene and order in the kitchen area.
* Preparation and handling of orders (burgers, wings, salchipapas, choripapas, etc.).
* Preparation of sauces and creams.
* Preparation and portioning of chicken.
* Keeping the workplace clean and organized.
* Cleaning of fryers.
Night shift:
* Monday: 7:30 pm – 11:00 pm
* Tuesday: 8:00 pm – 11:00 pm
* Wednesday: 7:30 pm – 11:00 pm
* Thursday: 8:00 pm – 11:00 pm
* Friday: 7:30 pm – 12:00 am
* Saturday: 7:30 pm – 12:00 am
We are a MICROENTERPRISE
Contact Katia by sending your CV to 920027814
Job Type: Part-time, Internship
Contract Duration: 3 months
Salary: Starting from S/.565\.00 per month
Work Location: On-site employment