Description
Job Summary:
We are seeking customer service personnel for a food concession at a clinic, responsible for tray assembly, delivery and collection, dessert and beverage preparation, labeling of supplies, and general area cleaning.
Key Highlights:
1. Direct patient care and food delivery.
2. Handling and preparation of desserts and beverages.
3. Responsibility for cleaning and organizing the area.
We are a food concession company and would like to invite you to join our large family.
We are looking for CUSTOMER SERVICE - FOOD CONCESSIONAIRE to work at one of our clients: CLINICA AVIVA LOS OLIVOS.
Responsibilities:
\- Tray assembly and filling
\- Direct patient care and food delivery.
\- Distribution and collection of trays using diet transport carts.
\- Preparation of desserts and beverages.
\- Labeling of supplies in the warehouse.
\- Tray unloading.
\- Daily cleaning of assigned areas.
\- Tray cleaning.
\- Deep cleaning of carts and all items related to the area (2 or 3 times per week).
\- Snack distribution to floors using carts.
\- Food distribution according to the clinic’s needs.
Requirements:
\- Minimum 6 months of experience in customer service, counter positions in restaurants or cafeterias.
\- Immediate availability and full-time commitment for ROTATING SHIFTS (store opening and closing) from Monday to Sunday, with one day off.
* Opening shift: 6 AM to 3 PM
* Mid-shift: 9 AM to 6 PM
* Closing shift: 12 PM to 9 PM
\- Age between 18 and 30 years
BENEFITS:
\- Enrollment in MYPE payroll system
\- ESSALUD health insurance
\- Family allowance
Employment Type: Full-time
Salary: S/.1,130.00 - S/.1,300.00 per month
Work Location: On-site employment