Description
Job Summary:
We are seeking a Junior Administrator for a food concessionaire at UPN Cajamarca to supervise staff, control procedures, and support operational management.
Key Highlights:
1. Dynamic and collaborative work environment
2. Opportunities for professional development and career growth
3. Fixed working hours
**JUNIOR ADMINISTRATOR FOR FOOD CONCESSIONAIRE / UPN CAJAMARCA**
We are looking for the best talent for the position of **Junior Administrator for a food concessionaire**.
**Main Responsibilities:**
* Supervise operational staff functions.
* Comply with OSH (Occupational Safety and Health) procedures.
* Comply with GMP (Good Manufacturing Practices) and POES procedures.
* Monitor validity of health certificates.
* Daily monitoring of staff attendance, absences, medical leaves, and workplace accidents.
* Support warehouse and inventory control.
* Comply with Bocasión’s regulations, policies, and procedures.
* Conduct and/or implement corrective actions arising from control audits, quality audits, and/or other observations.
* Perform and supervise cash register opening and closing.
* Manage billing and operational cost tracking.
* Handle telephone calls from suppliers and customers.
**Requirements:**
* One year of experience in this role.
* Availability to work near UPN CAJAMARCA.
* Availability to work Monday through Saturday.
* Effective communication skills and ability to work in a team.
**Working Hours:**
Monday to Friday: 7:00 A.M. to 5:00 P.M.; Saturday: 8:00 A.M. to 12:00 P.M.
**Benefits:**
* Dynamic and collaborative work environment.
* Opportunities for professional development and career growth.
* Competitive salary and meal allowance.
* Fixed working hours.
* Sundays and holidays off.
* Statutory benefits.
Employment Type: Full-time
Salary: S/.1,800.00 - S/.2,000.00 per month
Application Questions:
* Are you agreeable to working for a company under the small enterprise regime?
* Please indicate your salary expectations.
* Do you have immediate availability?
* Please provide your current contact number.
* In which district do you currently reside?
* How many years of experience do you have as an administrative assistant for food concessionaires or restaurants?
Work Location: On-site employment