




Job Summary: Restaurant Cevichería El Tridente seeks a Junior Cook to prepare dishes, ensure quality, and maintain kitchen organization in a positive work environment. Key Highlights: 1. Opportunity for professional growth in a positive environment. 2. Collaborate in preparing high-quality and visually appealing dishes. 3. Become part of Our Great Family. Restaurant Cevichería El Tridente offers a positive work environment and an opportunity to grow—don’t miss this chance; apply now and become part of Our Great Family. We are looking for Your Talent as JUNIOR COOK / causas – chicharrones **Requirements:** * Completed or incomplete technical training in Gastronomy or Culinary Arts. * Minimum 1 year of experience in the gastronomic industry (cevicherías). * Proficiency in Good Manufacturing Practices (GMP/BPM) standards. * Availability to work Monday through Sunday, from 8:30 AM to 5:30 PM (rotating days off). * Knowledge of seafood products: selection, freshness, and seasonality. **Responsibilities:** * Prepare dishes according to the brand’s quality and presentation standards. * Verify the quality of ingredients and pre-cooking production. * Execute mise en place and keep your station organized. * Handle utensils and ingredients properly. * Maintain workplace cleanliness according to protocols. * Request necessary supplies to ensure adequate inventory. * Perform other duties assigned by the direct supervisor. **Benefits:** * Market-competitive salary. * Formal payroll registration from day one. * Covered meals. * Uniform provided. * Corporate discounts starting from the third month. * Punctuality bonuses. * Bi-weekly and end-of-month payments. **We’re excited to meet you…!** Salary: S/.1,600.00 – S/.1,800.00 per month Application Questions: * Please indicate your age and current district of residence. * How long have you worked in cevicherías? Please mention your most recent work experience. * Which area do you specialize in more: causas or chicharrones? * What is your expected salary? * If you are interested in this job opportunity, please leave your mobile phone number. Work Location: On-site employment


