PRODUCTION SUPERVISOR – ANDAHUAYLAS

Description

Job Summary: NaturalPro is seeking a Production Supervisor with leadership skills and a results-oriented mindset to coordinate operational processes and ensure food quality and safety standards. Key Responsibilities: 1. Supervise and coordinate production operational processes 2. Ensure compliance with food quality and safety standards 3. Propose improvements in production processes to optimize efficiency **NaturalPro** is a Peruvian company dedicated to producing nutritious, healthy, and innovative food products, committed to quality, continuous improvement, and the responsible use of our resources. We operate under high production standards, delivering excellence-grade products to the domestic market through the dedication and professionalism of our human team. In this opportunity, we are seeking a **Production Supervisor** for our site in **Andahuaylas**, with leadership ability, a results-oriented approach, and experience in food manufacturing plants—contributing to achieving the organization’s production and quality objectives. **WHAT WILL BE YOUR ROLE?** * Supervise and coordinate operational processes across production lines. * Ensure compliance with food quality and safety standards (HACCP and quality management systems). * Supervise proper completion and control of production records. * Report daily production progress. * Verify compliance with hygiene, occupational health, and safety regulations. * Supervise inventory control in coordination with the warehouse. * Propose improvements in production processes to optimize efficiency. **WHAT ARE WE LOOKING FOR IN YOU?** * A professionally **certified** graduate in: Industrial Engineering, Agroindustrial Engineering, or related fields * Minimum of **2 years** of experience as a supervisor or responsible person in food production lines *(experience in biscuit manufacturing plants is preferred)* * Knowledge of: * HACCP * Quality management systems (ISO 9001, ISO 22000, BRC, or others) * Leadership, organizational, and teamwork capabilities * Results orientation and commitment to continuous improvement **WHAT DO WE OFFER YOU?** * Formal payroll from Day 1 (Small Enterprise Regime) * Positive work environment * Ongoing learning opportunities * Job stability Job Type: Full\-time Pay: S/.2,500\.00 \- S/.3,000\.00 per hour Application Question(s): * Do you have experience as a supervisor in food production lines? How long? * Do you have knowledge and experience applying HACCP or quality management systems (ISO 9001, ISO 22000, BRC)? * Do you hold a professional degree in Industrial Engineering, Agroindustrial Engineering, or a related field? * Are you available to work in person in Andahuaylas? * What is your salary expectation? Work Location: In person