Waiter

Description

Job Summary: Serve customers in the dining room, managing service from preparation to closing. Key Highlights: 1. Customer service in the dining room 2. Preparation and management of food and beverage service 3. Experience in similar positions and knowledge of BPM **Job Mission:** Attend to customers’ needs in the dining room **Main Responsibilities:** · Prepare mise en place in the service area · Greet customers and sell food and/or beverages · Manage orders and serve customers · Close the service **Experience and Knowledge:** · Experience in similar positions · Knowledge of BPM · Microsoft Office user level **\*\*\*Indicate salary expectations in the email\*\*\*** Experience with Shiol system is desirable Intermediate English Employment Type: Full-time Salary: S/.1,200\.00 per month Work Location: On-site employment