Job Summary: We are seeking a cook to prepare meals, master various culinary techniques, and ensure compliance with hygiene and food safety standards. Key Highlights: 1. Mastery of culinary techniques (oven, frying, grilling, barbecue) 2. Compliance with food hygiene and safety standards 3. Preparation of meals according to the established menu **COOK NEEDED FOR PAPEOS** **Main Responsibilities:** * Preparation of meals according to the established menu. * Proficiency in oven use, frying, grilling, and barbecuing. * Compliance with food hygiene and safety standards. **Requirements:** * Experience in this position (6 months to 1 year) * Experience in frying/barbecuing and sauce preparation **Working Hours:** Monday to Sunday, 3:30 PM to 1:30 AM * Fixed day off (between Monday and Thursday, depending on schedule) **Benefits:** * Enrollment in REMYPE payroll system * Discounts on the menu Salary: S/.1,700\.00 \- S/.1,800\.00 per month Workplace: On-site employment
María García
Indeed · HR
María García
Indeed · HR
