We are **COSECHAS PERUANAS**, an agro-industrial company with extensive experience in the sale and distribution of selected fruits and vegetables; as well as a growing range of processed products such as pastas, creams, jams, and dressings, along with the exportation of frozen products. **Requirements:** * Updated resume. * Completed secondary education (certificate of studies or C4\). * Valid health certificate for food handling. * Immediate availability. * Reside near Ate. **RESPONSIBILITIES** * Carry out activities for each assigned manufacturing process according to corresponding operating instructions or supervisor directives. * Monitor and comply with quality parameters for each process as established in the Good Manufacturing Practices Manual. * Monitor and contribute to reducing non-productive times on production machines or assigned manufacturing operations as applicable, to save costs in the production process. * Participate and maintain the established production pace to contribute to continuous improvement. * Participate in maintaining production machinery and tools in good working condition, reporting any anomalies found to preventive maintenance personnel or immediate supervisor, generating necessary work orders for corrective actions. * Remain alert in diagnosing potential failures to take preventive measures that avoid breakdowns. * Take corrective actions or immediately report any abnormalities during the production process through process deviations. **BENEFITS:** * Work schedule from Monday to Friday: 7:00 am to 5:30 pm and Saturdays: 7:00 am to 1:00 pm. * Enrollment in MYPE payroll from day one with all legal benefits. * Pleasant work environment. * Opportunity for professional growth and career advancement. Job type: Full-time Salary: S/.1,201\.00 \- S/.1,500\.00 per month Application question(s): * How long does it take you to get to the company? Experience: * production: 1 year (Desirable) Workplace: On-site