Description
Job Summary:
Experienced kitchen staff with a minimum of 1 year of experience is required to learn and apply techniques in stir-frying, MP, and preparations.
Key Highlights:
1. Quick and easy learning of cooking techniques.
2. Acquisition of new cooking experiences.
EXPERIENCED KITCHEN STAFF WITH A MINIMUM OF 1 YEAR OF EXPERIENCE IS REQUIRED. TECHNIQUES IN STIR-FRYING, MP, AND PREPARATIONS WILL BE TAUGHT. LEARN COOKING TECHNIQUES QUICKLY AND EASILY TO GAIN EXPERIENCE.
WORKING HOURS
7 AM to 4 PM OR 8 AM to 5 PM
DAY OFF: WEDNESDAY OR THURSDAY
MEALS INCLUDED
INTERESTED CANDIDATES
WHATSAPP 997 801 597
JESÚS MARÍA DISTRICT
AV. SAN FELIPE 179, JESÚS MARÍA
Job Type: Full-time
Workplace: On-site employment