Junior Operations Manager

Description

Job Summary: We are seeking a Junior Operations Manager to ensure the smooth daily operation of the restaurant by supervising staff and optimizing processes. Key Highlights: 1. Lead teams and supervise daily restaurant operations. 2. Contribute to continuous improvement and business profitability. 3. Opportunity for growth and professional development at PUSU Café-Restaurant. **Junior Operations Manager – PUSU Café\-RestaurantAbout Us** At **PUSU Café\-Restaurant**, we strive to deliver a high-quality gastronomic experience rooted in home-style cooking, specialty coffee, and warm service. As we undergo growth and operational professionalization, we seek to onboard a **Junior Operations Manager** with leadership ability, analytical skills, and commitment to continuous improvement. If you enjoy working with people, leading teams, and turning challenges into opportunities for improvement, we want to meet you. **Job Objective** Ensure the proper daily operation of the restaurant by supervising staff, managing inventory, reducing shrinkage, monitoring management KPIs, achieving commercial goals, and implementing continuous improvements that enhance business profitability. **Key Responsibilities** * Supervise daily restaurant operations, ensuring compliance with service, cleanliness, and quality standards. * Lead, organize, and supervise the operational team (kitchen, dining room, and customer service). * Monitor staff attendance, punctuality, performance, and duty fulfillment. * Prepare work schedules, assign tasks, and verify adherence to established procedures. * Conduct daily, weekly, and monthly inventory counts. * Control ingredient consumption and manage product inventory. * Monitor and reduce shrinkage and waste through preventive and corrective actions. * Supervise compliance with food safety standards and good food handling practices. * Track daily sales, average ticket value, number of customers, and achievement of commercial targets. * Analyze management indicators and prepare daily, weekly, and monthly reports. * Implement process-based management procedures, templates, controls, and tools. * Identify improvement opportunities to optimize costs, increase productivity, and enhance customer experience. * Supervise proper cash handling and daily operational closing. * Coordinate procurement and supply requirements to ensure uninterrupted operations. * Maintain ongoing communication with General Management regarding results, incidents, and improvement proposals. Salary: S/.1,200\.00 \- S/.1,500\.00 per month Work Location: On-site employment