Description
Job Summary:
We are seeking a Shift Supervisor to oversee restaurant operations, coordinate supplies, and manage staff.
Key Responsibilities:
1. Supervise the restaurant's operational development
2. Coordinate the supply of materials
3. Manage personnel administration processes and procedures
We are looking for top talent for the **SHIFT SUPERVISOR** position. We invite you to apply and join our team at **Caldollo.**
**REQUIREMENTS:**
\- Studies in Business Administration or Tourism and Hospitality.
\- Minimum 2 years of experience in this position.
\- Availability for fixed working hours from Tuesday to Sunday.
**RESPONSIBILITIES:**
\- Supervise the proper execution of restaurant operations.
\- Oversee store opening.
\- Coordinate timely supply of materials.
\- Ensure smooth information flow within the restaurant.
\- Manage matters related to personnel administration processes and procedures.
**COMPENSATION:**
S/2500\.00 (Monthly Payment)
Employment Type: Full-time
Salary: S/.2,500\.00 per month
Work Location: On-site employment