Description
Job Summary:
We are seeking a Store Supervisor with experience in the foodservice industry to coordinate operations, manage inventory, and ensure high-quality customer service.
Key Highlights:
1. Experience in supervision in restaurants or similar businesses
2. Knowledge of personnel management and customer service
3. Leadership, organization, and results orientation
Menú Service Chain is seeking:
**Store Supervisor with experience in the foodservice industry**
**Requirements:**
\* Graduate in Business Administration, Hospitality, Tourism, or related fields.
\* Minimum 2 years of supervisory experience in restaurants or similar businesses.
\* Knowledge of personnel management, inventory control, cost management, and customer service.
\* Proficiency in computer tools (Excel and others)
\* Experience managing delivery platforms
\* Leadership, organizational ability, and results orientation.
Main Responsibilities:
\* Supervise and coordinate daily operations
\* Monitor inventory, supplies, and procurement for restaurant areas.
\* Ensure service quality and customer satisfaction.
\* Ensure compliance with food hygiene and safety standards.
**Fixed schedule**: 8am \- 4:30pm, Mon \- Sun
**Requirements**
Minimum education: Technical degree
2 years of experience
Age: between 26 and 45 years old
Employment type: Full-time
Salary: S/.1,800\.00 \- S/.2,000\.00 per month
Work location: On-site employment