Description
Job Summary:
A leading gastronomic company is seeking a Multifunctional Barista to manage daily cafeteria operations, prepare beverages, and proactively serve customers.
Key Responsibilities:
1. Friendly and proactive customer service
2. Daily cafeteria operations management
3. Beverage preparation and area maintenance
A prominent gastronomy-sector company operating cafeterias and concessions—serving factories, clinics, universities, and schools—is seeking personnel for the position of MULTIFUNCTIONAL BARISTA at its Surco location.
**WORK SCHEDULE:**
* **Rotating shift with one day off per week:**
\- Full-time mode: 7 AM–4 PM and 1 PM–10 PM (48 hours per week)
\- Days: Monday through Sunday (one day off per week)
**LOCATION:**
* **Surco Cafeteria (Salguero Avenue)**
**RESPONSIBILITIES:**
* Provide friendly and proactive customer service.
* Manage daily cafeteria operations.
* Prepare beverages (coffee, juices, etc.).
* Process hot beverage orders and brew coffee.
* Maintain inventory records (kardex) for the assigned area.
* Keep the work area immaculate.
* Ensure cleanliness and hygiene of the work area.
* Support other duties as directed by the immediate supervisor.
**REQUIREMENTS:**
* Minimum 6 months of barista experience in cafeterias or similar establishments (preferred).
* Barista training course or specialization (desirable).
* Basic latte art skills.
* Valid Food Handler’s Health Certificate (Carnet de Sanidad).
* Immediate availability and full-time commitment to work in Surco.
**BENEFITS:**
* MYPE payroll registration from the first day of employment.
* Family allowance.
* Biweekly payments.
* Market-competitive remuneration.
* Excellent working environment.
Salary: S/.1,500\.00 \- S/.1,700\.00 per hour
Workplace: On-site employment