Quality Assistant

Description

Job Summary: Responsible for ensuring quality and food safety throughout the supply chain, supervising hygiene, sanitation, and food safety management systems in food industries. Key Responsibilities: 1. Hygiene and sanitation system assurance 2. Food safety management monitoring (HACCP, GMP, POES) 3. Internal quality audits and standards inspection **Requirements:** * Graduate of technical programs related to food industries with experience in quality and sanitary inspection topics. * Must reside in districts near Surco. * English proficiency at intermediate level. **Responsibilities:** * Ensure hygiene and sanitation systems in warehouse, distribution, and point-of-sale areas. * Ensure and monitor the food safety management system (HACCP, GMP, POES). * Ensure product quality across the entire supply chain. * Support immediate supervisor in area management during any incident. * Conduct routine internal quality audits and generate corresponding reports. * Provide quality indicators for the assigned area. * Inspect compliance with required Quality and food safety standards for raw materials, finished products, and various production processes. **Working Conditions:** * Market-competitive remuneration * Working hours: Monday to Friday (7:00 AM to 5:30 PM) * Formal payroll registration on first day of employment (MYPE regime) Employment Type: Full-time, Permanent Salary: Starting from S/.1,500.00 per month Work Location: On-site employment