Description
Job Summary:
We are seeking a Quality Assistant for the production, marketing, and distribution of bakery and pastry products, with a focus on ensuring quality.
Key Highlights:
1. Key role in food quality control
2. Focus on Good Manufacturing Practices and sanitary regulations
3. Opportunity for professional development in the baking and pastry sector
We are SFC Turrones Calderón, a Peruvian company with over 30 years of experience dedicated to the **production, marketing, and distribution of bakery and pastry products.** We are currently looking for a Quality Assistant who meets the following profile:
REQUIREMENTS
* Bachelor's degree or graduate in **Food Industry Engineering, Agroindustrial Engineering, Food Engineering, or related fields**.
* Knowledge of **Good Manufacturing Practices (GMP)**, **HACCP**, and **sanitary regulations**.
* Minimum of **1 YEAR** of quality control experience in food industry companies (preferred).
* Teamwork skills, responsibility, and attention to detail.
* Availability to work in SMP (near Ovalo Canta Callao).
* Availability to work from 8:00 AM to 4:00 PM \+ **OVERTIME** Monday through Saturday.
BENEFITS
* Formal employment under the **MYPE** payroll system from day one (CTS, bonuses, vacations, etc.).
* Overtime pay in accordance with applicable law.
* Bi-weekly salary advances.
* Meal allowance.
Salary: S/.1,500\.00 \- S/.1,700\.00 per month
Workplace: On-site employment