Description
Job Summary:
We are seeking a Cook for a restaurant specializing in meats and pasta, responsible for dish preparation and maintaining hygiene and order in the kitchen.
Key Highlights:
1. Minimum 1 year of experience as a Cook
2. Knowledge of BPM
3. Preparation of mise en place and dish preparation
At our restaurants, specialists in meats and pasta, we are currently looking for **02 COOKS** for our location at CC. Real Plaza Salaverry**.**
**REQUIREMENTS**:
* Minimum 1 year of experience as a COOK.
* Health Certificate (processed during the hiring process)
* Residency in nearby areas
* Availability to work rotating shifts
* Knowledge of BPM
**RESPONSIBILITIES:**
* Comply with and support kitchen hygiene standards.
* Maintain constant coordination with the immediate supervisor.
* Prepare mise en place according to technical and sanitary specifications.
* Prepare dishes.
* Verify and maintain order and cleanliness in the assigned work area.
**BENEFITS:**
* Timely bi-weekly payments
* Night shift pay
* Full statutory benefits (100%)
* 100% covered meals
Employment type: Full-time
Salary: S/.1,700.00 - S/.1,900.00 per month
Work location: On-site employment