Morning Shift Baker

Description

Job Summary: We are seeking a committed and responsible Baker to produce artisanal products, maintain workplace cleanliness, and assist in supply control. Key Points: 1. Interest in crafting artisanal products and teamwork. 2. Maintaining order and cleanliness in the work area. 3. Assisting in the control and proper handling of supplies. We aim to welcome a **Baker** who is committed, responsible, and interested in crafting artisanal products and collaborating effectively as part of a team. Main Responsibilities: * Production of baked goods. * Preparation and arrangement of products for dispatch and shipping. * Maintaining order and cleanliness in the work area and equipment. * Assisting in the control and proper handling of supplies. * Adhering to established quality and hygiene standards. Requirements: * Prior experience in baking (preferred). * Responsibility, punctuality, and a positive attitude toward teamwork. * Ability to work in an organized manner and consistently maintain cleanliness in the work area. Working Hours: * Monday to Saturday * 7:00 a.m. to 4:00 p.m. * Includes a 1-hour break **Approximate Monthly Compensation:** Between S/ 1,500 and S/ 1,800, depending on schedule and actual days worked. Salary: S/.1,500\.00 \- S/.1,800\.00 per month Workplace: On-site employment