Waiter

Description

Job Summary: We are seeking an experienced Waiter to provide warm and empathetic customer service, develop suggestive selling, and maintain dining area order. Key Highlights: 1. Warm and empathetic customer service 2. Development of suggestive selling 3. Maintenance of order and cleanliness in the dining area WAITER We are a well-recognized restaurant group in the industry and are currently seeking talent to fill the Waiter position for our restaurants located in the Miraflores district. Main Functions and Responsibilities Provide warm and empathetic customer service, as well as handle complaints and/or issues that may arise in the dining area. Develop suggestive selling of our products. Handle customer complaints and suggestions. Maintain order and cleanliness of equipment, dining room furniture, and tableware. Other duties assigned by your immediate supervisor. Profile Requirements Education: Technical or university education preferred. Knowledge: Computer tools (MS Office, Internet, Windows) at user level. Work Experience: Minimum 5 years of prior experience as a waiter or hostess in restaurants, hotels, or related establishments. Skills: Customer service orientation, results-oriented mindset, problem-solving ability, and capacity to work under pressure. Working Hours: Full-time schedule; split shift. Immediate availability. Knowledge of meat cuts and wine. Proven service experience. Experience in steakhouse restaurant service. * Over 35 years of age Benefits Formal employment registration (MYPE regime). Bonus based on a points system. Career advancement opportunities within a growing company, part of a restaurant group. Age: Over 35 years old. Position Type: Full-time Salary: Starting from S/.1,300.00 per month Work Location: On-site employment