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Job Summary: We are seeking an experienced cook for a family-style environment to handle planning, preparation, and presentation of dishes, with creativity and innovation. Key Highlights: 1. Planning, preparation, and presentation of dishes in a family-style environment. 2. Creativity, time management, and ability to work under pressure. 3. High capacity for innovation in the menu. We seek a cook with proven experience catering to corporate staff and The selected candidate will be responsible for planning, preparation, and presentation of dishes in a family-style environment. The candidate must be creative, possess strong time management skills, and be able to work under pressure. The ideal candidate must have a minimum of 2 years of experience in a similar setting, with advanced knowledge of culinary techniques. A high capacity for innovation in the menu is expected, as well as commitment to quality and food hygiene throughout all food preparation and service processes. This is an on-site position requiring full availability to work mornings until lunchtime. Applicants must submit a curriculum vitae including photos of representative dishes and letters of recommendation from previous employers. -Requirements- Minimum Education: Technical 2 years of experience Languages: Spanish Age: between 28 and 50 years Knowledge: Creativity, Cooking, Hot Kitchen, Cold Kitchen, Italian Cuisine, Planning, Food Hygiene Keywords: chef, cook
