Cook

Description

Job Summary: We are seeking an experienced and quality-oriented cook who values organization and teamwork to join our bistro and café. Key Highlights: 1. Experience in the gastronomic industry 2. Knowledge of preparing hot and cold dishes 3. Ability to work under pressure At **ANTONIA, BISTRÓ Y CAFÉ**, we are looking for a **COOK** to join our team on a full-time basis. We seek a candidate with experience in the gastronomic industry, committed to quality, organization, and teamwork. **Working hours:** 8:00 a.m. to 5:00 p.m. What do we require from you? * Minimum of **1 year** of experience as a cook. * Knowledge of preparing hot and cold dishes. * Organized and proper management of supplies. * Ability to work under pressure. * Responsibility and punctuality. What do we offer? * Monthly salary of **S/ 2200\.** * **MYPE payroll registration**. * **100% covered meals**. * **Performance bonus**. * **Corporate discount**. **Position type:** Full-time **Work location:** On-site employment If you meet the profile and wish to join our team, we invite you to apply. Position type: Full-time Salary: S/.2,200\.00 per month Work location: On-site employment