Description
Job Summary:
We are seeking an experienced multifunctional restaurant staff member capable of performing tasks both in the kitchen and in service—including grilling, frying, food production, and customer service—to deliver a high-quality dining experience.
Key Highlights:
1. Multifunctional role in kitchen and service
2. Experience in various restaurant roles is valued
3. Teamwork with shared responsibilities
We are a traditional sandwich restaurant with a long-standing reputation, consistently committed to delivering meals that meet high quality standards. We are currently looking for individuals who match the following profile:
**Requirements:**
Completed secondary education.
Minimum 6 months of experience as a cook, kitchen assistant, grill operator, customer service representative, store operator, or multifunctional staff in the restaurant industry.
**Responsibilities:**
Perform multifunctional duties in both kitchen and service areas, including grilling, frying, food production, order dispatch, and customer service. Everyone on the team shares responsibilities!
**Conditions:**
Formal employment with all statutory benefits from day one (profit-sharing bonuses, CTS, vacation leave, family allowance, Essalud health insurance, mandatory life insurance, SCTR occupational risk insurance).
Salary: S/1330.00 soles + a fixed monthly bonus of 220 soles.
Shift: 10:00 PM to 7:00 AM.
Work schedule: 6 days per week, with rotating days off.
Our store is located in San Miguel, next to the ICPNA on Av. La Marina.
Position Type: Full-time
Salary: S/.1,550.00 per month
Application Questions:
* Please indicate the district where you reside.
* Please provide your current mobile phone number.
* What experience do you have for this position, and for how long?
* Are you available for the shift specified in this job offer?
* Do you agree with the salary offered under formal employment terms?
Work Location: On-site employment