Description
Position Summary:
We are seeking a Shift Supervisor to oversee restaurant operations, coordinate supply logistics, and manage personnel administration processes.
Key Highlights:
1. Supervise the restaurant's operational development
2. Coordinate the supply of inputs
3. Manage personnel administration processes
We seek top talent for the **SHIFT SUPERVISOR** position. You are invited to apply and join our team at the **Caldollo** rotisserie.
**REQUIREMENTS:**
\- Studies in Business Administration or Tourism and Hospitality.
\- Minimum 2 years of experience in this role.
\- Availability for fixed schedule from Tuesday to Sunday.
**RESPONSIBILITIES:**
\- Supervise proper execution of restaurant operations.
\- Oversee store opening procedures.
\- Coordinate timely supply of inputs.
\- Ensure smooth information flow within the restaurant.
\- Manage personnel administration processes and procedures.
**COMPENSATION:**
S/2500\.00 (Monthly Payment)
**FIXED SCHEDULE**
11:00 AM to 11:00 PM
Employment Type: Full-time
Salary: S/.2,500\.00 per month
Application Questions:
* IN WHICH DISTRICT DO YOU LIVE AND HOW FAR ARE YOU FROM SAN JUAN DE MIRAFLORES?
* PLEASE PROVIDE YOUR CURRENT PHONE NUMBER
* DO YOU HAVE EXPERIENCE IN RESTAURANTS OR CUSTOMER SERVICE?
* ARE YOU AVAILABLE TO WORK FROM 11 AM TO 11 PM?
* DO YOU ACCEPT THE COMPENSATION STATED IN THIS POSTING?
Work Location: On-site employment