Pastry Assistant - Early Morning Shift

Description

Job Summary: We are seeking an experienced pastry chef to prepare daily pastry products, including fillings, meringues, creams, and decorations. Key Responsibilities: 1. Pastry and baked goods preparation 2. Handling of fillings, meringues, creams, and decoration 3. Organization and cleaning of the work area Job Description: Main Responsibilities: · Prepare daily pastry production. . Prepare fillings, meringues, creams, decorations, etc. . Assemble empanadas. · Perform general cleaning of the work area. . Bake products. · Wash and disinfect tools and materials. · Organize tasks within the work area to meet scheduled dispatch deadlines. · Perform other duties assigned by the immediate supervisor. Requirements: Experience: More than 6 months Immediate availability to work in Lince. Availability to work the early morning shift from 10:00 PM to 7:00 AM. **Availability to complete a 2-week training program prior to starting the early morning shift, scheduled from 5:00 AM to 2:00 PM.** Benefits: Direct payroll registration under the MYPE regime with all statutory benefits. 15 days of vacation. 30% discount on purchases at our locations. Partnership agreement with ISIL. 50% bonus for Independence Day and Christmas holidays. Salary: S/.1,800\.00 per month. Workplace: On-site employment