




Job Summary: We are seeking an experienced and proactive cook with strong planning, organizational, and supervisory skills for a stable position, valuing creativity and innovation. Key Highlights: 1. Dynamic and collaborative work environment. 2. Opportunity to develop culinary skills and creativity. 3. Stable position with passion for cooking and gastronomic experiences. We are looking for a cook to join our establishment on a permanent basis. We seek a candidate with proven experience in the food service industry, capable of working effectively in a team and possessing a proactive and creative attitude. The position requires strong planning and organizational abilities, as well as the capability to lead and supervise a kitchen team. The ideal candidate must possess extensive knowledge of culinary techniques and ingredients, as well as preparation and cooking methods. Excellent ability to maintain high quality standards in prepared dishes and adapt to the kitchen's changing requirements is required. Working hours will be from Monday to Sunday, with morning-afternoon and afternoon-night shifts. We offer a dynamic and collaborative work environment where creativity and innovation in cooking are highly valued. Additionally, we provide a competitive salary based on experience and a long-term contract. If you are passionate about cooking and seek an environment where you can develop your culinary skills, this opportunity is for you. Do not hesitate to join our team and contribute to creating unique gastronomic experiences.-Requirements- Minimum education: Secondary Education 1 year of experience Age: between 23 and 40 years Knowledge: Proactivity, Cooking, Organization, Supervision, Food Hygiene Keywords: chef, cook
