Description
Job Summary:
We are seeking an experienced pastry chef skilled in dessert preparation and production, organization, speed and proactivity, creativity, and attention to detail.
Key Highlights:
1. Maintain product quality and presentation.
2. Comply with food hygiene and handling standards.
3. Work in a positive work environment.
**AMORE MIRAFLORES** is searching for top talent to fill the **PASTRY CHEF** position.
**Requirements:**
* Prior experience as a pastry chef (mandatory).
* Knowledge of dessert preparation and production.
* Organizational skills, speed, and proactivity.
* Ability to work under pressure.
* Creativity and attention to detail.
* Availability to work during the specified schedule.
**Schedule and Location:**
* **12:00 p.m. – Closing time.**
* **8-hour shift \+ 45-minute break**.
* Hours worked beyond the established shift will be recognized as **overtime**.
* **C. Atahualpa 175, Miraflores**
**Responsibilities:**
* Preparation and production of desserts and bakery items.
* Preparation and organization of ingredients for production.
* Maintain product quality and presentation.
* Maintain cleanliness and order in the work area.
* Comply with food hygiene and handling standards.
* Follow instructions from the area supervisor.
**Benefits:**
* **Salary: S/ 1,800\.**
* **Paid overtime.**
* Formal payroll registration with statutory benefits.
* CTS (Compensatory Time Savings).
* Bonuses.
* Family allowance (as applicable).
* Meal coverage.
* Positive work environment.
**Application:**
Send your CV to: **lennyncordovaa@gmail.com**
Or message us on WhatsApp: **952 342 048**
Salary: Starting from S/.1,800\.00 per month
Workplace: On-site employment