Kitchen Supervisor

Description

Job Summary: We are seeking a Kitchen Supervisor responsible for inventory management, production, dish preparation, quality control, receiving, and purchasing management. Key Highlights: 1. Responsible for daily inventory and production. 2. Quality standards control and dish preparation. 3. Management of receiving, storage, and purchasing. We are Futbol \& Sabor. We seek to hire a Kitchen Supervisor to conduct ingredient inventory, oversee daily production and preparation of menu items, ensure compliance with quality standards, manage receiving, storage, and rotation of products, and handle daily purchasing. Position Type: Full-time, Indefinite. Rotating shifts. We offer: \- MYPE payroll registration. \- 100% covered meals. \- 40% staff discount on à la carte dishes. \- Monthly salary of S/2100 \+ S/100 bonus. Position Type: Full-time. Salary: Starting from S/.2,200\.00 per month. Work Location: On-site employment