Description
Job Summary:
We are seeking a professional to support operational, financial, marketing, and customer service management at a venue, contributing to business optimization and growth.
Key Highlights:
1. Support in food cost control and optimization, and inventory management.
2. Collaboration in marketing strategies, sales, and daily operational supervision.
3. Real growth opportunities and continuous learning in gastronomy.
Job Description:
**What will you do?**
* Support food cost control and optimization
* Manage inventories and assist in reducing shrinkage
* Provide support in executing marketing and sales strategies
* Assist in supervising the venue’s daily operations
* Contribute to ensuring excellent customer service
* Support team coordination and goal achievement
* Prepare administrative reports and information control
**What are we looking for?**
* Studies in Administration, Marketing, or related fields (ongoing or completed)
* Experience in restaurants or fast-food establishments (preferred)
* Basic/intermediate knowledge of costs, inventories, and operational control
* Organizational skills, initiative, and results-oriented mindset
* Strong communication skills and ability to work in a team
* Ability to work under pressure
**What do we offer?**
* MYPE payroll registration
* Positive work environment
* Real growth opportunities
* Active participation in business improvement
* Continuous learning in the gastronomy industry
Employment Type: Full-time
Salary: S/.1,500.00 \- S/.2,000.00 per month
Application Question(s):
* What is your availability to commute to Angelica Gamarra, the job location?
Experience:
* Similar positions: 1 year (Preferred)
Work Location: On-site employment