COOK

Description

Job Summary: We are seeking an experienced Cook specializing in fast food and anticuchera/restobar, capable of working across various areas and under pressure. Key Highlights: 1. Opportunity for specialists in fast food and anticuchera/restobar 2. Ability to work under pressure and in a team 3. Commitment, punctuality, and responsibility **COOK** Do you have cooking experience and specialize in preparing fast food and anticuchera/restobar? This opportunity is for you! We are looking for an experienced Cook who can perform effectively across different operational areas. **Responsibilities** * Food preparation according to the established menu. * Proficiency in oven use, frying, and stir-frying. * Compliance with food hygiene and safety standards. **Requirements** * Minimum 6 months of experience in this position. * Experience in similar roles within the gastronomy sector. * Ability to work under pressure. * Teamwork, proactivity, and results orientation. * Commitment, punctuality, and responsibility. **Benefits** * Salary: S/1,700 \- S/2,000 (may increase depending on performance) * Dinner included * 25% discount on the menu (alcoholic beverages excluded) * REMYPE payroll; biweekly payments: salaries for the period from the 1st to the 15th are paid on the 18th, and those for the period from the 16th to month-end are paid on the 3rd of the following month. Additionally, one advance payment per fortnight may be requested. **Schedule** Monday to Sunday, 3:30 AM to 12:45 AM Fixed Tuesday rest day or subject to evaluation **Send your CV via WhatsApp: 918 067 255** Salary: Starting from S/.1,800\.00 per month Workplace: On-site employment